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lasaGNa lomo DE RES
$43.900Carne de res a la bolognesa a las finas horneado con queso mozzarella gratinado
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Caesar salad with salmon steak
$59.900Roman vegetable mix, fillets of salmon, crispy bacon, croutons Garlic bread, cheese flakes parmesan, crispy leek, Caesar sauce with anchovies.
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Florentine lasagna
$43.900Smoked ham, chicken shredded baked in mushroom sauce with layers of pasta, cheese mozzarella and parmesan.
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Lasagna Vegorama
$43.900Fruits of the Mediterranean, Eggplant, zucchini, peppers, mushrooms, Organic spinach with sauce Tomato and cheese mozzarella gratin
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Di Mare with squid
$56.900Mix of organic lettuce, shrimp, squid, mussels and white fish sautéed with garlic, brandy and pesto sauce with citrus notes. Breaded squid and crispy leek.
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Cordon blue salad
$55.900Mixed vegetables, chicken stuffed with Sabana cheese and pork ham, smoked bacon, avocado, tomato, roasted peppers, almonds, parmesan and roasted pepper vinaigrette.
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Mutual Lasagna
$43.900Bolognese meat and shredded chicken in a white sauce with fine herbs baked with gratin mozzarella cheese
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CARBONARA FROM HOME
$43.900Bacon and chicken cubes sautéed with garlic confit and flavoured with wine in a white mushroom sauce served with parmesan flakes and accompanied by ciabatta bread, a house creation
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CHICKEN PARMIGIANO
$44.900Crispy chicken parmesan Milanese gratin in pomodoro sauce and mozzarella cheese, served on a bed of fettuccini pasta
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CORDON BLUE FLORENTINE STYLE
$48.900Crispy chicken stuffed with pork ham and sabana cheese, served on a bed of fettuccini in mushroom sauce, and parmesan flakes topped with organic sprouts.
Ensaladas
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Caesar salad with salmon steak
$59.900Roman vegetable mix, fillets of salmon, crispy bacon, croutons Garlic bread, cheese flakes parmesan, crispy leek, Caesar sauce with anchovies.
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Di Mare with squid
$56.900Mix of organic lettuce, shrimp, squid, mussels and white fish sautéed with garlic, brandy and pesto sauce with citrus notes. Breaded squid and crispy leek.
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Cordon blue salad
$55.900Mixed vegetables, chicken stuffed with Sabana cheese and pork ham, smoked bacon, avocado, tomato, roasted peppers, almonds, parmesan and roasted pepper vinaigrette.
LASAGNA
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lasaGNa lomo DE RES
$43.900Carne de res a la bolognesa a las finas horneado con queso mozzarella gratinado
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Florentine lasagna
$43.900Smoked ham, chicken shredded baked in mushroom sauce with layers of pasta, cheese mozzarella and parmesan.
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Lasagna Vegorama
$43.900Fruits of the Mediterranean, Eggplant, zucchini, peppers, mushrooms, Organic spinach with sauce Tomato and cheese mozzarella gratin
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Mutual Lasagna
$43.900Bolognese meat and shredded chicken in a white sauce with fine herbs baked with gratin mozzarella cheese
PARRILLA & RISOTTO
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Beef Ossobuco
$69.900Beef cut slowly prepared in the oven for 8 hours, saffron risotto and red wine beef au jus sauce.
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FILLETO DI PORTOBELLO
$74.900300gr of fine beef tenderloin, flavoured and creamy portobello tartufata risotto with parmesan flakes
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Risotto di mare
$64.900Creamy coconut milk risotto with shrimp, squid, sea bass and Mussels sautéed in butter of garlic, reduced in brandy finished with cheese flakes parmesan and organic sprouts.
Con Salmón + $ 8.000
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New york steak
$68.900400gr lean cut of beef cooked to perfection, accompanied by French fries and rosemary sauce
Pastas
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CARBONARA FROM HOME
$43.900Bacon and chicken cubes sautéed with garlic confit and flavoured with wine in a white mushroom sauce served with parmesan flakes and accompanied by ciabatta bread, a house creation
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CHICKEN PARMIGIANO
$44.900Crispy chicken parmesan Milanese gratin in pomodoro sauce and mozzarella cheese, served on a bed of fettuccini pasta
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CORDON BLUE FLORENTINE STYLE
$48.900Crispy chicken stuffed with pork ham and sabana cheese, served on a bed of fettuccini in mushroom sauce, and parmesan flakes topped with organic sprouts.
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ITALIAN BOLOGNESE
$39.900Bolognese meat in house pomodoro tomato sauce, fettuccine pasta, flaked parmesan cheese, topped with organic sprouts accompanied by ciabatta bread.
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TUSCAN SALMON
$68.900Grilled salmon fillet served over fettuccini pasta in a seafood velouté sauce with baby spinach and roasted cherry tomatoes
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PUTTANESCA CASSEROLE
$39.900Typical Italian pasta sautéed with Veronese salami, dried tomatoes, roasted peppers, black olives, basil pesto in pomodoro sauce.