PASTA ALLA FERRARA
Succulent pasta sautéed with bacon, mushrooms, finely chopped onion, androasted garlic. Flambéed with white wine and reduced in a creamy white sauce.
You may also like
-
PORTOBELLA beef STROGANOFF
Tender beef tenderloin with portobello mushrooms in a rich stroganoff sauce. Served over your choice of pasta and accompanied by delicious freshly baked garlic bread.
-
Salmon Toscana
Filete de salmón a la parrilla, servido con espinacas salteadas y tomates cherry. Bañado en una exquisita salsa velouté de mariscossobre pasta, para crear un perfil cremoso, fresco y lleno…
-
GNOCCHI PESTO
Delicate sauce bathed in aromatic house-made pesto, enhanced with the texture of sautéed mushrooms, cherry tomatoes, and fresh spinach. A light and vegetarian option.
