D- CAMARON Y CALAMAR
Tender garlic sautéed shrimp combined with crisp lettuce, sweet cherry tomatoes, and the subtle punch of red onion, paired with crispy breaded calamari. A light dish bursting with flavor.
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C- Bowl Vegano
Tender eggplants, sweet zucchinis, a mix of portobello and oyster mushrooms, with cherry tomatoes, black olives, and spinach sautéed in soy sauce.
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A- Cesar de Salmon Steak
Mix de hortalizas romana, filetes de salmón, tocineta crispy, crutones de pan de ajo, escamas de queso parmesano, cebolla puerro crocante, salsa césar con anchoas.
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F- SIDE SALAD
A fresh mix of lettuces and seasonal vegetables, tossed in our signature house dressing.
