Sibari Menu

EMPANADITAS
Delicious mini empanadasfilled with beef and potato, served by our house-made ají -spicy sauce-
Roman-Style Calamari
$34.900
Ten battered and golden-fried squid rings, served with fresh lemon and olive sauce. Perfectly tender andcrispy.
Burrata prosciutto
$53.900
Creamy buffalo burrata served on a bed of fresh tomatoes, prosciutto, organic rugula, basil pesto, bread,and balsamic reduction.
Bruchettas Bocanccini
$39.900
Freshly baked bread bites with cherry tomatoes, basil pesto, prosciutto, balsamic reduction,andfreshbuffalomozzarella.
CREMA LANGOSTINOS
$37.500
Succulent shrimp sautéed with garlic and flambéed with aged liquor, smothered in a creamy seafood bisque with roasted peppers, and served with a side of warm bread.
CREMA FUNGI
$28.900
Enjoy mushrooms sautéed in white wine within a creamy sauce,slow-cooked with Italian spices that enhance every flavor. Served with our tenderhouse-madebreadbites.
Tomato Soup
$27.900
Classic roasted vine-ripened tomato soup, served with buffalo mozzarella bocconcini, a drizzle of heavy cream, and fresh organic basil leaves.
Langostino a la Siciliano
$49.900
Five butter-sautéed and flambéed prawns. Served with an olive sauce and a vibrant touch of parsley oil.
MOZZARELLA FINGERS
$36.900
Five mini sticks filled with melted mozzarella, served with our traditional Romesco sauce
Arancini Croquettes
$49.900
Three mini risotto croquettes stuffed with parmesan and mozzarella cheese, served over a Neapolitansaucebasewithtouchesofpesto.
Canastilla de Pan
$25.900
Warm, oven-fresh bread served with roasted garlic butter.

Langostino y Calamar
$58.900
Tender garlic-sautéed prawns mixed with crispy lettuce, sweet cherry tomatoes, and the subtle intensity of red onion with breaded calamari. A light dish full of flavor.
ZIA – ZOE
$51.500
Mix of lettuces, bell peppers, tomatoes, onion, and house dressing.
Cesar de Salmon Steak
$59.900
Romaine lettuce mix, grilled salmon fillet, crispy bacon, garlic bread croutons, parmesan cheese flakes, and Caesar dressing with anchovies.
Classic Caesar
$29.900
Romaine lettuce, croutons, and crispy bacon with a savory creamy dressing based on anchovies, parmesan, and lemon.
SIDE SALAD
$18.900
A fresh mix of lettuces and seasonal vegetables, tossed in our signature house dressing.

Beef Ossobuco
$70.900
Exquisite beef cut slow-roasted for 8 hours, served with creamy saffron risotto and finished with a rich red wine au jus.
Risotto Langostino
$64.900
Creamy risotto sautéed with prawns, roasted garlic, finely chopped onion, and flambéed with aged rum and parmesan cheese. A light, elegant dish with sea flavors, finished with clams and breaded calamari.
Rib Eye
$85.900
300g premium cut, famous for its superior marbling. We recommend medium-rare to ensure maximum juiciness and intense flavor. Accompanied by sautéed vegetables or truffled potato wedges.
Entraña
$82.900
300g juicy grilled cut served over a creamy asparagus risotto. A robust classic with a touch of Parmigiano-Reggiano flavor.
New York Steak
$87.900
New York Steak 350gr Jugoso corte a la parrilla servido sobre un cremoso risotto espárragos, Un clásico robusto con un toque de sabor a parmesano regiano.
FILLETO DI PORTOBELLO
$78.900
300g beef tenderloin cooked to your preferred, served by a creamy portobello risotto and finished with delicate flakes of Parmigiano-Reggiano cheese.

NERO DI SEPPIA -TINTA DE CALAMAR
$69.900
Black pasta. Choose between grilled salmon or sautéed prawns, with pearl tomatoes and olive oil. An intense and elegant dish with the taste of the sea.
PORTOBELLA beef STROGANOFF
$47.900
Tender beef tenderloin with portobello mushrooms in a rich stroganoff sauce. Served over your choice of pasta and accompanied by delicious freshly baked garlic bread.
ITALIAN BOLOGNESE
$43.900
Classic Bolognese beef in our house-made pomodoro tomato sauce, served over pasta of your choice, topped with Parmesan shavings and fresh organic sprouts.
PASTA ALLA FERRARA
$43.900
Succulent pasta sautéed with bacon, mushrooms, finely chopped onion, androasted garlic. Flambéed with white wine and reduced in a creamy white sauce.
GNOCCHI PESTO
$43.900
Delicate sauce bathed in aromatic house-made pesto, enhanced with the texture of sautéed mushrooms, cherry tomatoes, and fresh spinach. A light and vegetarian option.
GNOCCHI A LA AMATRICIANA
$49.900
Classic Roman sauce with Guanciale (cured pork), white onion, white wine, pomodoro, and a touch of red pepper flakes (peperoncino). A flavorful, powerful, and slightly spicy sauce.
CARBONARA ITALIANA
$49.900
Authentic Italian recipe with genuine Guanciale (cured pork), egg yolk, Parmigiano-Reggiano cheese, and black pepper on your choice of pasta.
PASTA ALFREDO
$49.900
Delicate pasta bathed in a rich and velvety Alfredo sauce made with fresh butter, abundant parmesan cheese, and heavy cream with chicken pieces.
Salmon Toscana
$69.900
Grilled salmon fillet served with sautéed spinach and cherry tomatoes. Bathed in an exquisite seafood velouté sauce over pasta to create a creamy, fresh, and flavor-filled profile.
Langostinos Al Ajillo
$64.900
Exquisite prawns sautéed in butter and roasted garlic, embraced by a smooth and velvety seafood sauce.
Pollo Parmigiano
$47.900
Crispy Parmesan chicken Milanese, gratinated with pomodoro sauce and Crispy parmesan chicken milanese, gratinated with pomodoro sauce mozzarella, served on a bed of Neapolitan pasta of your choice.

BURRATA PIZZA
$56.900
Neapolitan base, cherry tomatoes, black olives, organicarugula, prosciutto, basil pesto, and buffalo mozzarella.
EXTRA PEPERONI
$49.900
Neapolitan base, melted mozzarella, and abundant premium selected pepperoni.
PROSCIUTTO PIZZA
$54.900
Neapolitan base, free-range buffalo mozzarella, organic rugula, prosciutto, and Parmigiano flakes.
orgánica, prosciutto y escamas de parmigiano.
Pizza Vegetariana
$46.900
Pomodoro tomato base, melted mozzarella, red onion, fresh mushrooms, bell peppers, black olives, fresh arugula, and a flavorful touch of parmesan.
PIZZA AL PESTO
$46.900
Basil pesto sauce, melted mozzarella, tender organic spinach, and juicy cherry tomatoes.
PIZZA Margarita
$49.900
Neapolitan tomato base, smooth melted mozzarella, fresh tomato slices, aromatic basil, and a drizzle of premium olive oil.
ITALIAN PIZZA
$46.900
Neapolitan tomato base, melted mozzarella cheese, fresh pomodoro tomatoes, fresh mushrooms, pepperoni, and a fragrant touch of fresh basil.

Lasagna Mediterranea
$43.900
Vegetable lasagna with eggplant, zucchini, bell peppers, mushrooms, and organic spinach with pomodoro sauce and gratinated mozzarella cheese.
Lasagna Lomo de Res
$44.900
An Italian classic baked to perfection. Layers of fresh pasta alternating with a hearty bolognese rich in beef, tomato, aromatic herbs, and a creamy sauce.
Mutual Lasagna
$44.900
Shredded chicken in white sauce and ground beef in pomodoro sauce, baked with layers of pasta and melted mozzarella cheese.
Lasagna Pollo Champiñones
$44.900
Shredded chicken, sliced mushrooms, and house-made white sauce baked with layers of pasta and melted mozzarella cheese.
Panini Burratina
$44.900
Creamy burrata, cherry tomatoes, and fresh pesto, enhanced with fine slices of prosciutto. The essence of the Italian summer.
Panini Stroganoff
$48.900
Tender pieces of beef tenderloin in a creamy mushroom and spice sauce with melted cheese. A comforting fusion full of flavor.
Grilled Chicken Panini
$45.900
Grilled chicken panini with bacon, tomato, aioli sauce, and potato wedges.

PECADO DE CHOCOLATE
$42.500
Moist pure cocoa cake bathed in a velvet arequipe glaze, crowned with a sculpted caramel angel. The perfect balance between dense, creamy, and crunchy.
PANNA COTTA
$42.500
A silky-smooth cooked cream infused with vanilla bean, topped with a fresh mixed frutseson
TIRAMISU
$42.500
Ladyfingers soaked in espresso, layered with creamy mascarpone, and dusted with premium cocoa powder.
PERAS AL VINO
$42.500
Tender pear in a wine and orange reduction, served over a silky mascarpone cream. The perfect balance between citrusintensity and absolute creaminess.

Zafiro Costiero
$63.000
Under a blue sky, the tequila blazes amidst citrus and ginger. The bubbles dance like fiery waves, and the drink becomes the horizon: fresh, luminous, and wild.
ELEXIR SIBARITA
$68.000
The golden sweetness of the yellow fruit liqueur awakens under the mystical breath of palo santo and vanilla foam. The bubbles of prosecco elevate the spirit of a cocktail that smells of ripe fruit and sacred wood.
ORO NEGRO
$62.000
The depth of the filtered coffee begins the experience. The ripe sweetness of the banana intertwines with the white rum, creating a contrast between sun and shade. A cocktail that shines like gold and breathes like the earth.
Rubi
$68.000
The intensity of the mezcal blends with honey and the brilliance of the tropics. Hibiscus paints the glass red and leaves an echo of floral freshness. A sip that vibrates between warmth and light.

MARGARITA
$45.000
Classic cocktail with tequila, house triple sec and lime juice, a favorite in bars around the world.
MOSCOW MULE
$46.500
Fresh and full of flavor with mint, lime, rum, and soda. Pure Caribbean freshness!
Mojito
$45.000
Fresh and full of flavor with mint, lime, rum, and soda. Pure Caribbean freshness!
G- Mosco mule
$45.000
Elegant cocktail with Vodka, Ginger Beer, Lime Juice and Ginger Elixir
GIN TONIC
$45.000
Fresh and Aromatic The most refreshing cocktail. A vibrant combination of botanical gin, bitter tonic, and citrus essence.
Pink Tonic
$48.000
An exceptionally refreshing and fruity tonic. An explosive combination of fresh strawberries and blueberries, enhanced by botanical gin and topped with a crisp bubble of premium tonic.
Negroni
$48.000
Elegant bitters trio: Gin, Campari, Vermouth Rosso. Complex and balanced flavor, perfect for an aperitif.
ESPRESSO MARTINI
$45.000
A cold and stimulating cocktail that combines the rich flavor of espresso coffee with the sweetness of coffee liqueur and the strength of vodka.
CLOVER CLUB
$55.000
Classic elegance. A vodka cocktail balanced with tangy lemon notes, pure raspberry flavor, and a silky foam crown.
OLD FASHIONED
$45.000
A simple, potent, and timeless blend of Bourbon Whiskey, syrup, and bitters
MEZCALITA
$55.000
It combines the smoky character of Mezcal with a citrus touch and a spicy kick. Finished with a dash of Angostura bitters.
Paloma
$45.000
A refreshing blend of Tequila with grapefruit soda, a splash of lemon juice, and the sweetness of agave honey
GIN BASIL SMASH
$48.000
It combines the smoothness of Gin with the acidity of lemon and the distinctive, fresh aroma of freshly macerated basil.
PIÑA COLADA
$45.000
A creamy blend of white rum, coconut cream and fresh pineapple juice.
BRAMBLE
$55.000
It's a vibrant mix of gin, lemon juice, and a touch of blackberry syrup.
APEROL SPRITZ
$48.000
The quintessential Italian aperitif. A vibrant and refreshing blend of Aperol, Prosecco, and a touch of soda, garnished with orange.
LIMONCELLO SPRITZ
$58.000
An Italian cocktail that evokes the Amalfi Coast. The refreshing, citrusy sweetness of limoncello blends with the lively bubbles of Prosecco.

SODA HERBAL SPARKLING
$28.900
A unique soda that changes color. Juniper syrup base and Clitoria flower cordial (intense blue).
SODA SANDIA Y ROSAS
$28.900
A delicate and evocative drink. It combines the juicy freshness of watermelon with a touch of tangy lemon and a soft "rose perfume" that elevates the flavor.
SODA LYCHEE Y FLOR DE JAMAICA
$28.900
Elegant combination of citrus profile, herbal and floral notes, enhanced by subtle sweetness, exquisite fruit and Lychee extract.
SODA TAMARINDO Y NARANJA
$28.900
The sweetness of orange and the acidic touch of tamarind meet the spicy spark of fresh ginger, topped off with ultra-refreshing soda.
PINK SOUL SODA
$28.900
A blend of forest fruits, strawberry, blueberry and acai soda, an intense and bubbly flavor plus the citrus of lemon.
SODA LUPITA
$28.900
Tropical passion fruit, the spicy sweetness of ginger and the bubbles of carbonated soda for a balanced and herbal experience.

11.2 Red Wine

MastroJanni Rosso Di Montalcino Sangiovese
$510.000
(D.O.C.G, Montalcino, Tuscany, Italy)
Louis Jadot Bourgogne
$320.000
(Bergogne / France pinot noir)
Asio Otus Rosso
$210.000
(Cabernet sauvignon/Merlot/Syrahr Italy)
Piccini Memoro tinto
$180.000
Primitivo/Montepulciano/Nero
D’avola/Merlot (Italia)
Ramón Bilbao Edición Limitada Tempranillo
$260.000
(D.O.Ca Rioja, España)
Joel Gott Pinot Noir
$240.000
(California, USA)
Ramón Bilbao Tempranillo Crianza
$42.000 / $180.000
- Cup: - $42.000
- Bottle - $180.000
(D.O.Ca Rioja, España)
Emilio Moro Tempranillo
$350.000
(D.O Ribera Del Duero/España)

12.1 Tequila

Don julio 70
$95.000 / $855.000
- Cup: - $95.000
- Bottle - $855.000
Don Julio Blanco
$65.000 / $610.000
- Cup: - $65.000
- Bottle - $610.000
Don Julio Reposado
$75.000 / $695.000
- Cup: - $75.000
- Bottle - $695.000
Maestro dobel
$70.000 / $680.000
- Cup: - $70.000
- Bottle - $680.000
PATRON SILVER
$70.000 / $680.000
- Cup: - $70.000
- Bottle - $680.000
Patron reposado
$75.000 / $710.000
- Cup: - $75.000
- Bottle - $710.000
Jose Cuervo Silver
$35.000 / $190.000
- Cup: - $35.000
- Bottle - $190.000
Patron Cristalino
$85.000 / $855.000
- Cup: - $85.000
- Bottle - $855.000

12.4 Ron

Diplomatico
$54.000 / $510.000
- Cup: - $54.000
- Bottle - $510.000
Zacapa 23
$58.000 / $550.000
- Cup: - $58.000
- Bottle - $550.000
Medellin 12 Años
$35.000 / $270.000
- Cup: - $35.000
- Bottle - $270.000
Bacardi 8 años
$30.000 / $200.000
- Cup: - $30.000
- Bottle - $200.000
La Hechicera
$55.000 / $580.000
- Cup: - $55.000
- Bottle - $580.000
Parce 8 Year Old Rum
$42.000 / $610.000
- Cup: - $42.000
- Bottle - $610.000
Havana Club 3 años
$30.000 / $250.000
- Cup: - $30.000
- Bottle - $250.000
Ron Quimbaya Gold
$30.000 / $180.000
- Cup: - $30.000
- Bottle - $180.000
Sailor Jerry
$30.000 / $210.000
- Cup: - $30.000
- Bottle - $210.000
Flor de caña 18 años
$62.000 / $610.000
- Cup: - $62.000
- Bottle - $610.000

12.5 Whisky

Machallan 15 años
$129.000 / $1.850.000
- Cup: - $129.000
- Bottle - $1.850.000
Macallan 12 años
$98.000 / $1050.000
- Cup: - $98.000
- Bottle - $1050.000
Glenfidich 12 años
$55.000 / $455.000
- Cup: - $55.000
- Bottle - $455.000
Buchanas 12 años
$55.000 / $455.000
- Cup: - $55.000
- Bottle - $455.000
Jack daniel´s Old N°7
$42.000 / $310.000
- Cup: - $42.000
- Bottle - $310.000
Jhonny Walker BL
$42.000 / $410.000
- Cup: - $42.000
- Bottle - $410.000
Buchanas 18 años
$78.000 / $720.000
- Cup: - $78.000
- Bottle - $720.000
Bulleit bourbon
$45.000 / $410.000
- Cup: - $45.000
- Bottle - $410.000

12.6 GINS

Tanqueray london
$40.000 / $410.000
- Cup: - $40.000
- Bottle - $410.000
Malfy Lemon
$45.000 / $410.000
- Cup: - $45.000
- Bottle - $410.000
Malfy Originale
$45.000 / $410.000
- Cup: - $45.000
- Bottle - $410.000
Malfy Rose
$45.000 / $410.000
- Cup: - $45.000
- Bottle - $410.000
Hendricks
$52.000 / $680.000
- Cup: - $52.000
- Bottle - $680.000
Monkey 47
$76.000 / $810.000
- Cup: - $76.000
- Bottle - $810.000
Bombay
$42.000 / $410.000
- Cup: - $42.000
- Bottle - $410.000
Selva
$40.000 / $410.000
- Cup: - $40.000
- Bottle - $410.000